Lavardar 2021 Nurellari

Lavardar eshte prodhuar ekskluzivisht nga rrushi autokton Debina e bardhe, rritur nga familja Nurellari ne vreshtin kodrinor rreze Tomorrit. Kujdes shume i vecante, si ne vreshta dhe gjate procesit te fermentimit ne temperature te ulet te kontrolluar rreptesisht, sjell kete vere te balancuar mire me karakteristikat aromatike te ruajtura te varietetit dhe struktures se tij unike. Preferohet te serviret ne temperaturat 7-10.

Lavardar is produced exlusively from native grape, white Debina, grown by Nurellari family in Tomorri hilly vineyard. The very special care, both in vineyards and during the fermentation process under strictly controlled temperature, brings this well balanced wine with preserved aromatic characteristics of the variety and its unique structure. Preferred with seafood as well as prasteries. Recommended to be served at temperatures between 7-10.